This recipe is a request from the Facebook page.
Cookies are great to make with kids, they’re easy, quick and delicious (and kids love them!)
To the recipe, this is a sightly simplified version to make it easier for the kids.
Ingredients (Makes 15-20 cookies)
- 300g plain flour
- 200g caster sugar
- 200g butter (melted)
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1 egg
- 100-200g chocolate chips or broken up chocolate bars
Prep and cooking (30 minutes)
- Preheat the oven to 160°C (fan).
- Mix the melted butter, vanilla extract and sugar together with a wooden spoon in a mixing bowl.
- Sift the flour and baking powder and mix well.
- Add the chocolate chips and mix.
- Line a baking tray (or trays) with baking paper.
- Roll the cookie dough into small balls (you should get 15-20) and flatten them slightly onto the baking tray leaving about 2 inches between them.
- Bake for 15-20 minutes (it depends on the size) until the edges start to turn slightly golden.
- Enjoy! (I prefer them when they’re still warm).
More recipes soon!
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